This is also quite cool and restrained with a notably more complex nose of earth-infused and ripe but ultra refined red berry and black raspberry fruit aromas that are also classy while introducing balanced, refined and mouth coating flavors that possess superb verve and tremendous power and depth yet the transparency and harmony of expression is nothing short of remarkable. As with several of these wines, the amount of sap renders the big tannins almost invisible at present and I very much admire how the minerality remains the focal point of this wine from nose to finish. A wine that will age gracefully for decades.
Deep ruby-tinged red. Musky aromas of smoked meat and underbrush, with fruit in the background. Wonderfully sweet and spherical on the palate, conveying a powerful impression of soil along with an impossibly light touch. Perhaps most impressive today for its utterly seamless texture and fine grain. Finishes with outstanding persistence. Lalou Bize seems to like the Romanee-Saint-Vivant and Clos Vougeot best today, but I´d add the Clos de la Roche and this Chambertin to that short list.
November, 2023
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