Pack of 12
750 ml
HK$32,400.00
1 in stock
Domaine Dugat-Py
Premier Crus (Burgundy 1935)
Côte de Nuits コート・ディー・ニッツ
Red
2019
Pinot Noir
Poultry
State or Province
Bourgogne ブルゴーニュ / Burgundy バーガンディー
Region
Côte de Nuits コート・ディー・ニッツ
AOC (Appellation)
Vineyard
Champeaux
Village
Gevrey-Chambertin
Conditions
Other offers
Vintage
Packing and size
Price
Order Qty.
2017
Bottle
(750 ml)
HK$2,800.00
2017
Pack of 12
(750 ml)
HK$30,240.00
2019
Bottle
(750 ml)
HK$3,000.00
professional wine critic
94
A much different, and much earthier and more sauvage-inflected nose, grudgingly reveals ripe aromas of both red and dark berries, plum liqueur and a whiff of oak. Here too there is a relatively fine mouthfeel to the gorgeously textured medium-bodied flavors that exude ample minerality on the firm, serious and youthfully austere finale that just goes on and on. This is superb.
November, 2023
93-95
The 2019 Gevrey-Chambertin Champeaux 1er Cru saw 50% whole bunch with two-thirds new oak. It has a subtle, cerebral bouquet featuring gorgeous black fruit mixed with sea spray, cockle sheds and graphite aromas; this is very classy. The palate is medium-bodied with supple tannins, very intense and energetic, leading to a sorbet-fresh, blood-orange-infused finish that has a lot of potential. Cellar this Champeaux for five or six years if you can, because it has ambition.
November, 2023
93
Open and charming, the 2019 Gevrey-Chambertin 1er Cru Champeaux wafts from the glass with notions of sweet berry fruit, cherries, orange rind, rose petals and peonies. Medium to full-bodied, ample and velvety, with a broad attack and a deep, layered mid-palate that´s framed by beautifully ripe, powdery tannins, it´s remarkably seamless despite its young age. The 2020 is another brilliant vintage for a domaine that has been on one of the hottest hot streaks in contemporary Burgundy in recent years. Vibrant flavors, beautifully refined tannins, striking concentration and moderate alcohols are the order of the day, and these young wines seem to unite the charm of 2019 and the seriousness of 2018 (at least at this address, which produced some of the wines of the vintage) with supplemental reserves of energy that mark them out as very special indeed. Clearly, the domaine´s innovative viticulture, emphasizing high, unhedged canopies and biodynamic preparations, with soils cultivated to encourage deep rooting, meant the vines were better equipped to resist the heat and drought in 2020 than many of their neighbors (something a walk through Gevrey a few days before harvest 2020 enabled me to see for myself).
November, 2023
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